Traditional fermented foods are being replaced by commercial products in some locations.A．

Which of the following food belongs to British traditional food？A.paella, Yorkshire pudd

Anti－microbial substances in fermented foods cause acidity.A．TrueB．False

Fermented foods are free of contamination.A．TrueB．False

Traditional（）are organized by fields, record, and files. A.documents B.data tables C.dat

What can be inferred from the news？A．American teas are fermented.B．Green tea can lower cho

The traditional American food is rich in （).A、fiberB、cholesterolC、sugarD、fat